HANDBOOK OF VITAMINS 4TH EDITION

In keeping with the tradition of previous editions, the fourth edition of the Handbook of Vitamins was assembled to update and provide contemporary perspectives on dietary accessory factors commonly classified as vitamins. One of the challenges in assembling this volume was to maintain the clinical focus of previous editions, while addressing important concepts that have evolved in recent years owing to the advances in molecular and cellular biology as well as those in analytical chemistry and nanotechnologyThe reader will find comprehensive summaries that focus on chemical, physiological, and nutritional relationships and highlights of newly described and identified functions for all the recognized vitamins. Our goal was to assemble the best currently available reference text on vitamins for an audience ranging from basic scientists to clinicians to advanced students and educators with a commitment to better understanding vitamin function.click herefor download ebook

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HANDBOOK OF PREBIOTIC

This handbook reviews the latest developments in prebiotics, which are popular functional food ingredients designed to improve human or animal health by mediating activities of gut microflora. Currently, there is much debate on what prebiotics actually are, where they come from, and what they can do. In this book, a range of leading scientists in the field have provided their views in this rapidly advancing area of nutrition and microbiology. The approach is to begin a particular section of the book with a general overview on the area of interest. Following that, more specific comments on prebiotic influences appear. The authors are experts in their particular areas and all have been encouraged to give a balanced view of the current situations.click here for download

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